Tojiro DP Western Boning Knife - 180mm

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$89.99
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In addition to having your knife performance tuned before it ships, you will received a coupon for complimentary re-sharpening of your knife (a $12-$50 value). That is the District Cutlery difference.

Tojiro DP knives are known for being one of the best values in high performance cutlery.

They perform like knives that cost 2-3 times as much but are often treated like the workhorses of a chef's kit.

Blades are roll-forged cobalt alloy (VG10) core laminated in softer stainless; 60-61 HRC

Handles are full-tang with riveted laminate scales.

Kitchen knives are used to cut the ingredients in your food. Japanese kitchen knives are famous for their sharpness and edge retention. Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry. 

Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.