null

Bob Kramer Damascus Bread Knife

(No reviews yet) Write a Review
Online Price $429.99
Regularly $540.00
(You save $110.01)
Shipping:
Calculated at Checkout

Item purchased will look different than item pictured due to variations in materials.

This knife comes with a coupon for complimentary re-sharpening of your knife (a $10-$16 value). We also extend the manufacturers warranty to discount repair of damage caused by the user.

Created with Master Bladesmith Bob Kramer, the KRAMER by ZWILLING EUROLINE Stainless Steel Damascus Collection features stainless steel blades made to his exacting standards, maximizing curves, balance and utility.Bob's design has an extremely wide blade to maximize knuckle clearance for larger hands and for cutting through large produce and piles of food. Chopped food can easily be transported with this impressive, broad blade.The knives are hand-finished with a traditional 3-step process by skilled Japanese artisans. Combined with the SG2 micro-carbide powder steel, the ice-hardened CRYODUR blades deliver scalpel-like sharpness, stay sharper longer and can withstand more sharpening over their lifespan. The SG2 super steel core is protected by an exceptionally beautiful 100-layer Chevron Damascus pattern, which is complimented by a stunning black linen Micarta handle and signature Bob Kramer mosaic pin.

  • SG2 (MC63) micro-carbide powder steel
  • Designed to Master Bladesmith Bob Kramer's exacting specifications
  • Double-tapered blade and tang
  • Beautiful 101-layer Chevron Damascus design
  • Riveted black linen Micarta handle with Bob Kramer mosaic pin will not crack or discolor
  • 63 Rockwell Hardness = exceptional edge retention
  • Color:  black matte
  • Country of origin:  Japan
  • Substance:  FC61
  • Type of handle:  exposed tang
  • Type of edge:  Serrated edge
  • Edge finishing:  V-edge
  • Manufacturing method:  welded
  • Number of parts:  1
  • Blade hardness (HRC):  62-64 HRC
  • Colour handle:  black matte
  • Substance handle:  micarta
MEASUREMENTS
  • Net weight:  0.51 lbs
  • Length of product:  15.35 in
  • Width of product:  0.98 in
  • Height of product:  1.73 in
  • Blade length:  10.24 in
  • Handle length:  5.12 in

Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.