When it comes to steak knives, you can buy the ones that you think will impress your guests. Or you can buy the ones that perform the best with less maintenance. Or you can have your steak and eat it too! Lamson Midnight Micarta serrated blades are sharp AF cut longer than ALL the straight-edge steak knives on the market between sharpening.

Four (4) knives per set.

Lamson steak knives are made high grade stainless steel from Solingen, Germany.

Black Micarta scales are super-durable and the layered material looks really nice.

These are long-lasting steak knives because the serrations protect the cutting edge from ceramic dinner plates which are harsh on straight edge blades.

• Durable design. Our blades are precision forged using the traditional hot-drop method, tempered to a perfect hardness of 58 on the Rockwell scale. This results in a hard, wickedly sharp blade that retains an edge for longer and is both highly corrosion resistant and elastic.
• Superior performance. Full tang blades with triple riveted handles ensure ideal balance and weight. A curved and recessed bolster provides a seamless transition from handle to blade, resulting in comfortable thumb and finger support for better control and safety.