Kurosaki Fujin Petty Knife - 150mm

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$179.99
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In addition to having your knife performance tuned before it ships, you will received a coupon for complimentary re-sharpening of your knife (a $12-$50 value). That is the District Cutlery difference.

Yu Kurosaki is a phenomenal young blacksmith, and the Fujin line shows off his talent.

Blade: Damascus-clad VG10 with a pattern finish

Handle: Rosewood with Ebony Ferrule

Kitchen knives are used to cut the ingredients in your food. Japanese kitchen knives are famous for their sharpness and edge retention.

Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.

Japanese chef knives are brittle and are designed for cutting soft tissue foods. High Carbon steel chef knives can rust if not kept dry.